Our Menu
Appetizers
Grilled Oysters
$16.79/6 Pieces
Your Choice of Fontina Cheese, Gruyere, Bacon, and Artichoke or Ghost Pepper Cheese, spinach, tomatoes, and caramelized onions.
Sauteed Mussels
$17.49
White wine, garlic, shallots, butter, herbs, and schiacciata.
Grilled Shrimp Stuffed Calamari
$18.49
Shrimp, slow-roasted tomatoes, fire-roasted artichokes, and kale pesto.
Crab Balls
$23.89/5 Pieces
Cocktail and tartar sauce, lemons, schiacciata, and imperial sauce.
Crab Dip
$17.89
Lump crab, seasonings, cream cheese, cheddar, and schiacciata.
Seared Ahi Tuna
$18.95
Green beans, maple ponzu, and wasabi aioli.
Oven-Roasted Hardwood Smoked Wings
$16.89/10 Pieces
Celery, Blue Cheese, or Ranch Dressing | Choice: Naked, Old Bay Butter, BBQ, Buffalo, Nashville Hot or Gochujang Sauce.
Chicken Tenders
$12.99
3 Breaded chicken tenders.
Rosemary Fries
$6.99
House Fries
$5.99
Housemade Potato Chips
$5.99
Steamed Mussels
$17.50
House specialty! Steamed to order with
garlic, white wine, tomatoes, herbs and shallots.
Served with J.O. spice, drawn butter and a
schiacciata bread to soak up all the juices!
Entrees
Penne Pasta with Vodka Crab Sauce
$24.99
Crab meat, shallots, garlic, red pepper flakes, marinara, heavy cream, parmesan cheese, and fresh basil.
Jumbo Lump Crab Cakes
MP
2 Crab cakes, imperial sauce, fried green tomatoes, asparagus, and mashed potatoes.
Vegan Spaghetti & Meatballs
$18.49
Spaghetti, marinara, and plant-based meatballs.
Grilled Salmon
$21.99
Roasted potatoes, chef vegetable selection, and bearnaise sauce.
Chicken Middleton
$17.69
Compound butter, chef's vegetable selection, and roasted potatoes.
NY Strip
$36.99
12 oz. Mushroom demi, chef's vegetable selection, and a choice of potato.
Fried Green Tomatoes
$14.49
Eggplant confit, mozzarella cheese, and marinara sauce | Add Crabmeat +$8.50
Fish & Chips
$18.99
Fresh fried white fish, coleslaw, and house fries.
Soups & Salads
Add-Ons: Chicken | Crabmeat | Shrimp | Salmon | Tuna | Crab Cake
Maryland Crab Soup
$12.99
Soup Du Jour
MP
Classic Caesar Salad
$12.99
Romaine, parmesan cheese, croutons, and classic Caesar dressing.
House Salad
$8.99
Harvest blend, cucumbers, carrots, olives, and cherry tomatoes.
Seared Ahi Tuna Salad
$25.49
Harvest blend, roasted potatoes, green beans, and soy vinaigrette.
Classic Cobb Salad
$18.99
Harvest blend, egg, tomato, cherrywood bacon, blue cheese, cucumber, sous vide chicken, and tangerine vinaigrette.
Stacked Caprese Salad
$15.99
Tomato, mozzarella, fresh basil, olive oil, balsamic vinaigrette, cracked black pepper, and capers.
Raw Bar
Middleton's House Oysters
$14.99/6 Pieces
Shucked fresh, Cocktail Sauce or Raspberry Champagne Mignonette.
Baker's Dozen of Clams
$24.49
Lemon, and melted butter.
Steamed Shrimp
$15.69
Steamed to order, j.o. spice, onions, cocktail sauce • 1/4 Lb. $15.69 | 1/2 Lb. $29.79
Oyster Shooter
$3.79
A delicious fresh-shucked oyster blended with tangy cocktail sauce | Chased by a Short Beer Shrimp Shooter $5.29 | House Specialty
Burgers & Sandwiches
All sandwiches come with your choice of our Housemade Fries or Chips.
Cheeseburger
$15.99
Black Angus, Short Rib or Chuck, smoked cheddar, caramelized onions, mayo, and brioche bun.
Bacon Cheeseburger
$17.49
Black Angus, Short Rib or Chuck, smoked blue cheese, bacon, mayo, and brioche bun.
Caliente Burger
$17.49
Black Angus, Short Rib or Chuck, ghost pepper cheese, jalapeno popper, Nashville hot sauce, ranch, and brioche bun.
Tri-Tip Sandwich
$17.79
Horseradish sauce, smoked cheddar, caramelized onions, and baguette.
Crab Cake Sandwich
MP
Jumbo lump crab cake, imperial sauce, lettuce, tomato, and brioche bun.
Smokehouse Brisket Sandwich
$19.99
Smoked 7 hours brisket, BBQ, pickles, coleslaw, crispy onions, and baguette.
Grilled Chicken Sandwich
$14.99
Smoked cheddar, Swiss, bacon, tomato, lettuce, and baguette.
Corned Beef Reuben
$16.99
Corned beef, sauerkraut, Swiss cheese, 1000 island, and rye bread.
Grilled 3 Cheese Sandwich
$12.99
Fontina, gruyere, gouda, artichoke, tomato, and rye bread.
Desserts
Crème Brûlée
$10.39
Cookies & Cream Cake
$10.39
Chocolate Spoonful Cake
$10.39
Butter Toffee Cake
$10.39
Cheesecake
$10.39
Brunch 10 am - 1 | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.
Try One of Our New Tavern Favorite's
The Shaken "Pickled" Bloody Mary
$10.50
Our own Bloody Mary mix, vodka, and pickled green, yellow, red peppers, cucumbers, and green beans
The Holy Mole
$8.25
Hot chocolate, Absolute Peppar, Amaretto, a touch of Cayenne, and a dollop of whipped cream.
Mimosa
Traditional OJ with Champagne
Fruity Beginnings
Freshly Squeezed Orange Juice
$5.25
Sandwiches
Toasted Bagel
$5.95
With cream cheese
Bacon, Egg and Cheese Sandwich
$13.95
Scrambled egg, cheddar cheese, and bacon. Choice of Bread served with home-fried potatoes
Cakes from the Griddle
Served with Whipped Butter, Maple syrup, dusted with Powdered Sugar
Buttermilk Pancakes (4)
$11.25
Lemon and Ricotta Pancakes with Fresh Berries
$11.95
Four fluffy pancakes blended with ricotta
cheese then finished with a lemon curd.
Chocolate Chip Pancakes
$11.95
Classic Waffle
$11.95
(takes a few extra minutes) | Our Classic waffle is garnished with whipped cream
Creme Brulee French Toast
$12.50
Our French toast dipped in our creme brulee batter
Stuffed French Toast
$10.95
Challoh Bread French toast stuffed with cream cheese,
fresh berries topped with whipped cream.
Extraordinary Eggs and Omelets
*Served with choice of Biscuit, Toast or English Muffin, Jelly and home-fried potatoes
*Steak and Eggs
$18.50
Grilled sirloin, Two eggs, home-fried potatoes, toast
*Vegetable Omelette
$15.25
Cooked with green, red, and yellow peppers, onions and scallions mixed with Monterey cheese.
*Cheese Omelet
$13.95
ask your servers about add-ons!
*Ham & Cheese Omelet
$14.25
Choice of cheese
*Egg White Cheese Omelet
$13.95
Egg whites with a Choice of cheese.
Eggs Benedict
$13.95
Poached eggs over Canadian Bacon on an English muffin topped with hollandaise sauce, served with home-fried potatoes.
Rio Grande Benedict
$16.50
Poached eggs over tenderloin medallions on an English muffin finished with orange chipotle hollandaise. Served with home-fried potatoes
Crab Benedict
$15.95
Poached eggs over crab meat on an English muffin topped with hollandaise, served with home-fried potatoes.
*Country Breakfast
$10.95
Maple sausage or bacon served with two eggs and home-fried potatoes
Extras
Applewood Smoked Bacon
$5.25
Home-Fries
$3.50
Extra Egg
$3.25
Grits
$5.50
Maple Sausage
$5.75
Scrapple
$6.50
Bowl of Oatmeal
$11.95
Served with Raisins & Brown sugar
Plain Bagel
$4.25
Menu
For Guests 12 Years Old and Under
Kids Salad
$4.95
Hot Dog
$6.50
Crab Ball Sliders (2)
$11.25
Sliders 2
$7.25
Peanut Butter & Jelly
$4.00
Grilled Cheese
$7.95
Chicken Tenders
$8.50
Bagel Pizza
$6.25
Pepperoni Bagel Pizza
$7.95
Kids Pasta
$6.95/+
Small $6.95 | Large $9.50
Monday - Friday From 3:00 - 7:00
Food
Small Plates | Oysters on the half shell Clams on the half shell 4 for $7
Coconut Shrimp
$6.00
3 Coconut breaded shrimp served with a spicy plum sauce.
Warm Roasted Olives
$6.00
Citrus, Fresh Herbs, Olive Oil, Feta
Baked Caprese
$7.00
Crostini, Roma Tomato, Fresh Mozzarella Cheese, and Basil
Top Neck Clams
$7.00
(4)Top Neck Clams served with cocktail, horseradish and lemon.
Chicken Wings
$8.00
Chicken Wings deep-fried, served with Blue Cheese dressing for dipping and Celery Spears. Choice of:
Old Bay Butter, BBQ, Naked, Buffalo, or Thai
Crab Tater Tots
$8.00
Crab Meat, Mashed Potatoes, Panko Crumbs with a Spicy Cheese Sauce
Steamed Mussels
$8.00
Garlic, White Wine, Tomatoes, Herbs and Shallots
Steamed Shrimp
$8.00
Steamed to order served with J.O. Spice and Cocktail Sauce
Crab Ball Slider
$8.00
A mini version of our jumbo lump crab cake served with cocktail and tartar sauce.
Drink
Oyster Shooters
$2.00
Specialty Cocktails
$8.25
Grapefruit Crush | Banana Orange Crush | Orange Crush
SELECT WINES:
White
$3.75
Pinot Grigio | Chardonnay | White Zinfandel
Red
$3.75
Merlot | Cabernet | Pinot Noir
Cocktails
$5.25
Cocktails made with Premium House Spirits, with soda or juice. Finlandia Vodka | Bacardi Rum | Bombay Gin | Jose Cuervo Tequila | Jim Beam Bourbon | Seagram’s 7 Whiskey | Deep Eddy Flavors
Draft Beers
Domestic $3.75 | Premium $4.50
Banquet Information and Menu
Banquet menu holder
Menu
Seafood Tower for Two
$33.95
Fried calamari, oysters Rockefeller,
clams casino, and grilled shrimp,
over cucumber salad.
Steam Pot For One
$49.25
Enjoy 2 clusters of snow crab legs and shrimp. Steam pots served with red potatoes, andouille sausage and corn on the cob.
Steamed Mussels
$17.50
House specialty! Steamed to order with garlic, white wine, tomatoes, herbs and shallots. Served with J.O. spice, drawn butter and a schiacciata bread to soak up all the juices!
Sweet & Spicy Fried Calamari
$18.25
Fried calamari served over mesclun with chipotle aioli and plum sauce.
Oysters Rockefeller (5)
$16.50
Fresh shucked oysters with a traditional spinach mixture, spices, bacon, shallots and finished with hollandaise | Add Fresh Crab Meat +$8.25
Clams Casino
$16.95
Fresh clams baked with peppers, garlic, bacon & Italian breading.
Smoked Bluefish
$16.95
Chesapeake's finest smoked fish served cubed with lemon, crackers, and white pepper sauce.
Turkey Club Wrap with Chips
$14.50
Turkey, bacon, American cheese, lettuce, tomato, and a ginger cream sauce in a tortilla.
Turkey Club Classic
$14.50
Turkey, bacon, American cheese, lettuce, tomato on white bread.
Crab Salad Sandwich
$22.50
Jumbo lump crab meat, celery, spices, and mayonnaise, on Kaiser roll with lettuce and tomato. Served with homemade chips.
Pulled Pork Sandwich
$16.25
Slow roasted in a North Carolina vinegar sauce. Served with coleslaw on a toasted buttered bun and fries.
Center Cut Rib Eye
$45.95
A sixteen-ounce cut seasoned with prime rub, seared and drizzled with blackberry ginger balsamic and sauteed mushrooms, served with mashed potatoes.
Capital Prime Filet
$34.95
Six ounce filet mignon topped with peppercorn sauce, served with roasted potatoes and vegetables.
Salmon Oscar
$40.50
Combines the prestige of jumbo lump crab, asparagus, and a fresh asiago herb breaded salmon fillet, served with Anson Mills grits and popcorn rice with white wine cream sauce.