Skip to Main Content
  • Middleton Tavern logo top
    Middleton Tavern logo scroll
  • Menu
  • Drinks
  • Specials
  • Events/Music
  • Order
  • Parties
  • Banquet menu
  • Jobs
  • Twitter pageFacebook pageInstagram pageYelp page
Middleton Tavern logo topMiddleton Tavern logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events/Music
  • Order
  • Parties
  • Banquet menu
  • Jobs

Our Menu

Menu subject to changes.

MenuBrunchKids MenuHappy Hour MenuBanquet Information and MenuRestaurant Week Specials Menu

Consuming raw or undercooked meats, fish, shellfish, or fresh eggs may increase your risk of food-borne illness especially if you have certain medical conditions • House Special Prime Rib $42.95 (Friday and Saturday | Sunday when available)

Raw Bar

Middleton's House Oysters

$15.50/6 Pieces
Chesapeake Bay's Finest on the half shell or steamed with cocktail or raspberry mignonette.

Clams

$24.59
Baker's dozen steamed with drawn butter or on the half shell.

Steamed Shrimp

$16.99/1/2lb
Jumbo shrimp steamed to order with J.O. spice, onions and cocktail sauce.
House Specialty Oyster Shooter photo

House Specialty Oyster Shooter

$3.99
Created here at Middleton's by Jerry Hardesty a fresh shucked oyster with our house made shooter sauce served with a short Natty Boh beer.

Shrimp Shooter

$3.99
A jumbo shrimp with our house made shooter sauce | Add a splash of vodka to a shooter +$1.50

House Favorite Steamed Mussels

$17.99
Fresh mussels steamed with garlic, white wine, tomatoes, herbs, and shallots served in broth with Rosemary bread for dipping.

Appetizers

Rockefeller Style Oysters

$17.50
Spinach mixture, spices Bacon, shallots, and add hollandaise.

Fried Oysters

$16.59
5 fried plump oysters served with cocktail sauce.

Seafood Tower for 2

$33.95
Fried Calamari, Oysters Rockefeller, clams casino and grilled shrimp served with Thai cucumber salad.

Sweet and Spicy Calamari

$18.99
Flash fried calamari with sweet chili and spicy remoulade.

Crab Dip

$21.50
Jumbo lump crab, cheese blend with Schiacciata bread.
Wings photo

Wings

$18.59/10
Wings tossed in choice of sauce: Buffalo, Old Bay butter, BBQ, or Thai chili.

Wonton Tuna

$18.25
Crispy fried wonton chips, sesame seed-crusted yellowfin tuna, seared rare, with seaweed salad and drizzled with Cusabi cream and spicy Asian soy sauce. Garnished with pickled ginger.

Crab Balls

$26.50
5 crab balls topped with imperial sauce served with toasted Schiacciata bread or crackers.

Clams Casino

$17.59
5 fresh clams topped with peppers, garlic, Italian breading, and bacon.

Smoked Bluefish

$17.59
Finest smoked fish served cubed with lemon, crackers, and Horseradish sauce.

Fried Green Tomatoes

$15.99
Tomatoes topped with eggplant confit and Mozzarella cheese | Add jumbo lump crab +$8.99

Sandwiches

All hot sandwiches served with fries | Cold sandwiches served with chips

Burgers or Bird

$16.49
Black Angus burger or grilled chicken breast with cheese | Your choice of smoked cheddar, American, ghost pepper, Swiss, blue, or provolone.

Crab Dip Burger

$22.50

Bacon Blue Cheese Burger

$18.59
Caliente Burger photo

Caliente Burger

$18.99
Ghost pepper cheese, jalapeno popper, Nashville hot sauce and ranch on the side.

Oyster Po' Boy

$20.59
5 Fried oysters, lettuce, tomato, and tartar sauce on a baguette.

Crab Cake

MP
Jumbo lump, our house recipe mix topped with imperial sauce on a Brioche roll with lettuce, tomato.

Smokehouse Brisket

$20.50
Smoked brisket, pickles, coleslaw, onion straws on a baguette.

Corned Beef Reuben

$17.50
Warm corned beef, sauerkraut, thousand island and swiss on rye.
Grilled 3 Cheese photo

Grilled 3 Cheese

$15.50
Fontina, gruyere, and gouda on rye, artichoke, and roasted tomato.

Turkey Club Wrap with Chips

$15.50
Turkey, bacon, American cheese, lettuce, tomato, and a ginger cream sauce in a tortilla.

Chicken Caesar Wrap

$16.49
Fresh romaine, dressing, and Parmigiano served with chips

Tenders (3)

$14.59
With fries and honey mustard.

Fish and Chips

$21.50
Yuengling beer battered haddock with fries, coleslaw, and tartar sauce.

Crab Salad Sandwich

MP
Jumbo lump crab, celery and spices tossed in mayo on a Brioche roll with lettuce and tomato served with chips.

Shrimp Salad Sandwich

$20.50
Shrimp, celery, spices, and mayonnaise on a Brioche roll with lettuce, and tomato served with chips.

Stacked Roast Beef

$18.95
Thinly sliced with a white pepper sauce, lettuce, tomato, and red onions on a toasted baguette served with chips.

French Dip

$21.95
Shaved roast beef with provolone cheese on a toasted baguette with Bordelaise sauce served with fries.

Soups & Salads

Salad additions: Chicken Breast $8.95 | Grilled Shrimp (3) $9.50 | Lump Crabmeat $8.99| Crab Cake $MP | Salmon $13.99 | Seared Tuna $12.99

Maryland Crab Soup

$8.99/+
Tomato based, fresh vegetables, Jumbo lump crab | Cup $8.99, Bowl $12.99

Middleton Chili

$11.25
Made in house and served with onion, cheddar, and sour cream on the side.

Soup Du Jour

Ask about our daily selection.

House Salad

$8.99
Fresh greens, cucumbers, carrots, olives, cherry tomatoes.

Caesar Salad

$12.99
Romaine, Parmigiano, croutons, house made dressing.

Cobb Salad

$18.99
Greens, chicken, egg, tomato, bacon, blue cheese, cucumber, tomato, house made tangerine vinaigrette.

Mozzarella Caprese

$15.99
Layered fresh tomato, basil and fresh Mozzarella with capers and balsamic vinaigratte.

Entrees

Penne Pasta

$25.59/+
Penne in a red pepper cream sauce with red pepper flakes with Jumbo lump crab $27.59, Grilled Chicken $25.59, or Jumbo Shrimp $28.59

Pasta Primavera

$19.59
Penne pasta with fresh vegetable blend, garlic, and parmigiana.

Rib Eye

$45.99
Center cut 16 oz cooked to order with sauteed mushrooms and mashed potatoes.

Capital Filet

$36.49
6 oz filet with peppercorn sauce, roasted potatoes, and chefs vegetable.

New York Strip

$36.99
12 oz strip with mushroom demi, mashed potatoes, and chef's vegetable.

Filet Mignon Oscar

$45.50
Two tenderloin medallions served with lump crab meat, mashed potatoes, asparagus, and finished with a Bearnaise sauce.

Jumbo Lump Crab Cakes

MP
Choice of 1 or 2 cakes topped with Imperial sauce, mashed potatoes, and asparagus.

Salmon Oscar

$41.59
Combines the prestige of jumbo lump crab, asparagus, sundried tomatoes, and a fresh Asiago herb breaded salmon fillet, served with mascarpone grits.

Steam Pot

$50.49
Snow Crab legs, shrimp, andouille sausage, red potatoes, and corn on the cob.

Crab Middleton

$35.95
Our version of crab imperial. Jumbo lump crab mixed with celery, mushroom, and pimentos. Served with a mashed potatoes and vegetables.

Salmon

$24.49
Available grilled or blackened with roasted potatoes and chef's vegetable medley.

Rockfish

$28.99/+
Chesapeake's finest served broiled with mashed potatoes and chef's vegetables $28.99 or pan seared with jumbo lump crab, mushroom, and asparagus over mesclun mix $35.59

Stuffed Flounder

$34.95
Flounder stuffed with our Crab Middleton and broiled. Served with rice and vegetables.

Swordfish

$31.95
Fresh swordfish filet blackened then served with mango salsa and mascarpone cheese grits.

Pork Tenderloin

$26.95
Pork tenderloin roasted on top of a bed of vegetables served with plum sauce.

Chef's Choice Chicken

MP
Ask your server!

Sides

Broccoli

$5.95

Asparagus

$6.95

Mixed Vegetables

$5.95

Fries

$4.95

Coleslaw

$5.50

Mashed Potatoes

$5.25

Rice

$5.25

Creamed Spinach

$7.25

Creamy Grits

$5.25

Desserts

House Made Crème Brûlée

$10.39

Cheesecake

$10.39

Butter Toffee Cake

Chocolate Cake

Brunch 10 am - 1 | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Try One of Our New Tavern Favorite's

The Shaken "Pickled" Bloody Mary

$10.50
Our own Bloody Mary mix, vodka, and pickled green, yellow, red peppers, cucumbers, and green beans

The Holy Mole

$8.25
Hot chocolate, Absolute Peppar, Amaretto, a touch of Cayenne, and a dollop of whipped cream.

Mimosa

Traditional OJ with Champagne

Fruity Beginnings

Freshly Squeezed Orange Juice

$5.25

Sandwiches

Toasted Bagel

$5.95
With cream cheese

Bacon, Egg and Cheese Sandwich

$13.95
Scrambled egg, cheddar cheese, and bacon. Choice of Bread served with home-fried potatoes

Cakes from the Griddle

Served with Whipped Butter, Maple syrup, dusted with Powdered Sugar

Buttermilk Pancakes (4)

$11.25

Lemon and Ricotta Pancakes with Fresh Berries

$11.95
Four fluffy pancakes blended with ricotta cheese then finished with a lemon curd.

Chocolate Chip Pancakes

$11.95

Classic Waffle

$11.95
(takes a few extra minutes) | Our Classic waffle is garnished with whipped cream

Creme Brulee French Toast

$12.50
Our French toast dipped in our creme brulee batter

Stuffed French Toast

$10.95
Challoh Bread French toast stuffed with cream cheese, fresh berries topped with whipped cream.

Extraordinary Eggs and Omelets

*Served with choice of Biscuit, Toast or English Muffin, Jelly and home-fried potatoes

*Steak and Eggs

$18.50
Grilled sirloin, Two eggs, home-fried potatoes, toast

*Vegetable Omelette

$15.25
Cooked with green, red, and yellow peppers, onions and scallions mixed with Monterey cheese.

*Cheese Omelet

$13.95
ask your servers about add-ons!

*Ham & Cheese Omelet

$14.25
Choice of cheese

*Egg White Cheese Omelet

$13.95
Egg whites with a Choice of cheese.

Eggs Benedict

$13.95
Poached eggs over Canadian Bacon on an English muffin topped with hollandaise sauce, served with home-fried potatoes.

Rio Grande Benedict

$16.50
Poached eggs over tenderloin medallions on an English muffin finished with orange chipotle hollandaise. Served with home-fried potatoes

Crab Benedict

$15.95
Poached eggs over crab meat on an English muffin topped with hollandaise, served with home-fried potatoes.

*Country Breakfast

$10.95
Maple sausage or bacon served with two eggs and home-fried potatoes

Extras

Applewood Smoked Bacon

$5.25

Home-Fries

$3.50

Extra Egg

$3.25

Grits

$5.50

Maple Sausage

$5.75

Scrapple

$6.50

Bowl of Oatmeal

$11.95
Served with Raisins & Brown sugar

Plain Bagel

$4.25

Menu

For Guests 12 Years Old and Under

Kids Salad

$4.95

Hot Dog

$6.50

Crab Ball Sliders (2)

$11.25

Sliders 2

$7.25

Peanut Butter & Jelly

$4.00

Grilled Cheese

$7.95

Chicken Tenders

$8.50

Bagel Pizza

$6.25

Pepperoni Bagel Pizza

$7.95

Kids Pasta

$6.95/+
Small $6.95 | Large $9.50

Monday - Friday From 3:00 - 7:00

Food

All Appetizers 1/3 off

Crab Tater Tots

$9.00
Crab Meat, Mashed Potatoes, Panko Crumbs with a Spicy Cheese Sauce

Crab Ball Slider

$8.00
A mini version of our jumbo lump crab cake served with cocktail and tartar sauce.

Drink

Oyster Shooters

$2.00

Specialty Cocktails

$9.00
Grapefruit Crush | Banana Orange Crush | Orange Crush

SELECT WINES:

White

$5.00
Pinot Grigio | Chardonnay | White Zinfandel

Red

$5.00
Merlot | Cabernet | Pinot Noir

Cocktails

$6.00
Cocktails made with Premium House Spirits, with soda or juice. Finlandia Vodka | Bacardi Rum | Bombay Gin | Jose Cuervo Tequila | Jim Beam Bourbon | Seagram’s 7 Whiskey | Deep Eddy Flavors

Draft Beers

Domestic $4.00 | Premium $5.00

Banquet Information and Menu

Banquet menu holder

Can not be combined with any other coupons | No substitutions | Menus subject to change.

Restaurant Week "Two Course" Lunch Menu

Enjoy a two-course meal that includes a choice of Soup or Salad & a choice of Entree $19.95

House Salad

Baby field greens topped with cherry tomatoes, cucumbers, shredded carrots, and olives with our house dressing.

Maryland Crab Soup

Entrees:

Salmon

Grilled or blackened served with vegetable medley and roasted potatoes.

Shrimp & Grits

Grilled jumbo shrimp lightly blackened with cajun spices, served with mascarpone grits and asparagus.

Open faced Roast Beef

Shaved roast beef over white bread and topped with peppercorn sauce, served with vegetables medley, and mashed potatoes.

Chicken Pot Pie

Creamy chicken combined with vegetables and topped with pastry crust. Served with homemade biscuit.

Warm Winter Delights

Warm up from the winter chill with one of our warm winter delights!

Nutty Irishman

This classic flavorful mixture of hazelnut liqueur, Irish cream, and coffee.

Hot Rum Cider

Bacardi 8, hot apple cider.

Hot Butter Rum

A specialty to warm your taste buds! An intriguing mixture of hot cider, dark rum, melted butter, and topped with a lemon wedge and cloves.

Irish Coffee Coffee

Award Winning | Tullamore Dew Irish Whiskey, sugar cube, and homemade whipped cream. "Give every man his dew".

Hot Ginger Toddy

Makers mark bourbon, ginger liquor (Domaine de canton), and a touch of honey served hot with lemon garnish.

Mexican Hot Chocolate

Hot chocolate, teremano blanco, amaretto, whipped cream, and a dash of cayenne.

Peppermint Patty

Hot chocolate, peppermint schnapps, crème de cocoa and peppermint sprinkles.

Restaurant Week "Three Course" Dinner Menu

Enjoy a three-course meal that includes Appetizer, Salad or Soup. Choice of Entree & Dessert | All for $34.95

Oysters Rockefeller

(3)
Appetizer | Freshly shucked oysters with a traditional spinach mixture. Finished with hollandaise.

Our House Salad

Baby field greens topped with cherry tomatoes, cucumbers, shredded carrots with our house dressing.

Maryland Crab Soup

Entrées:

Fresh Blackened Swordfish

Blackened, grilled, and served with fresh vegetables and mango salsa.

Chicken Boursin

Tender chicken breast stuffed with boursin cheese, finished with mushroom cream sauce served with mashed potatoes and asparagus.

Roasted Pork Tenderloin

Marinated pork tenderloin, roasted, on top wasabi mashed potatoes Served with asparagus.

Dessert:

Butter Toffee Cake

  • Order
  • Parties
  • Jobs